Whether they are the bright orange Indian mangoes, the small, sweet yellow mangoes from southeast Asia, or the giant green and red blushed mangoes grown in Florida, they have become one of the world's most popular tropical fruits. Eaten as a fruit, made into jams or preserves, pickled while green, etc. so many of the world's cultures have made the mango a delicious part of their culinary repetoire. Let's go learn about mangoes!